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Lunch Menu
January 17 to 21, 2022
Dish of the day : 9.90€
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Monday
Breaded escalope with cream sauce and sautéed potatoes
Tuesday
"Bouchée à la reine" and pasta
Wednesday
Baked flank steak and lasagna
Thusday
Meat, semolina and vegetables
Friday
Sauerkraut with 3 meats
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Subject to change. Net prices.
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