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Dinner 24th december

 

Adult Menu

65€ for 1 person

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Amuse-bouche

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Half-cooked duck foie gras
with quetsche plum chutney and brioche

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Morel-Stuffed Alsatian Yellow Chicken Supreme, Polenta Fingers and Jerusalem Artichoke Confit

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​Black Forest-Style Yule log

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Children menu

32.50€ for 1 person

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For children under 10 years old, we offer this menu in adapted portion.

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Dinner 31st Décembre au soir

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Adult Menu

Musical entertainment

79€ for 1 person

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Amuse-bouche
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Sea bass sashimi with kaffir lime leaves, served with a Ratte potato salad and herring caviar

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Slow-cooked rack of veal with hazelnuts, truffle risotto, celeriac espuma, and light pan jus

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Bergamot sorbet drizzled

with Mirabelle plum brandy

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Mango spring rolls served with coconut whipped cream

and white chocolate ice cream

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* Musical entertainment with DJ until 1 a.m., subject to prefectural authorisation.

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Children menu

39.50€ for 1 person

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For children under 10 years old, we offer this menu in adapted portion.